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CHAPTER 1

MADELEINE

The lamb was resting.The rosemary potatoes were golden. The Sancerre was chilling in the ice bucket Madeleine had found at a flea market in Bryn Mawr three years ago, the copper gone green in places she'd never bothered to polish because she liked the age of it, the proof that beautiful things could look like they'd been used.

She checked the table one last time. Eight place settings, the good linen napkins she'd ironed that morning, candles she'd lit ten minutes early because she wanted the wax to pool before people arrived. She'd put Drew at the head and herself at the opposite end, which meant six guests between them, which meant she wouldn't be able to catch his eye across a joke the way she used to. She adjusted a fork. Moved a water glass a half inch to the left. Stood back.

It looked beautiful. The whole room did. The penthouse had more space than two people needed — thirty-second floor, floor-to-ceiling windows, the Philadelphia skyline spread out beyond the dining room like something Drew had acquired along with everything else.

But the kitchen was Madeleine's. She'd designed it herself when they moved in: the Wolf range, the marble countertopsdeep enough to roll pasta on, the pot rack she'd hung over the island because she wanted her copper pans within reach, not displayed behind glass like artifacts. She still cooked the way she'd been trained: with love, with the understanding that feeding people was an act of serious care. She'd spent two days on this dinner because Drew had mentioned, offhand, while scrolling through his phone in bed, that the Keirson meeting had gone well and maybe they should have people over.Maybe we should have people overtranslated, in the grammar of their marriage, toMaddie, please produce an evening, and she had. Gladly. She was good at this. She liked feeding people, liked watching a room warm up over wine and bread.

Madeleine heard Drew's footsteps on the stairs. He appeared in the doorway in the navy jacket she'd picked up from the tailor on Tuesday, his dark hair still damp at the temples. She let herself look at him the way she still sometimes did, even now: six-two, dark hair, brown eyes that went nearly black in low light, a face that made strangers glance twice and then pretend they hadn't. He was, by any objective measure, a beautiful man. Her man. The man she loved.

"Looks great," he said. He crossed to the bar cart and poured himself a bourbon, neat, and his eyes moved over the table with the same expression he used when reviewing pitch decks: approving, efficient, already thinking about the next thing. "Who's sitting where?"

"You're at the head. I put Ruben next to you because he'll want to talk about the Series B, and Lisa across from him so she can pull him out when he gets going."

"Smart." He took a sip. “Tori’s coming, by the way. I forgot to mention it."

He said it the way he might have saidI moved a meetingorthe dry cleaning's ready. Informational. Already past it.

Madeleine's hand was still on the back of a dining chair. She kept it there. "I set for eight."

"Can you add a place?"

"Of course."

She went to the sideboard and pulled out another setting, and while she rearranged the table to accommodate a ninth person she did not think about the fact that Victoria Stewart had not been on the guest list she and Drew had discussed on Sunday. She didn’t think about why Drew had forgotten to mention it, or whetherforgottenwas the right word. She thought about spacing. She put Victoria next to Brian Tao, who was harmless and chatty, and across from herself, because Madeleine was a good hostess and a good hostess did not seat a single woman in a corner.

The doorbell rang at seven-fifteen.

Ruben and Lisa arrived first, then the Wheelers, then Brian with a bottle of Barolo and an apology about parking. Madeleine moved through the greetings easily: coats taken, drinks poured, compliments on the penthouse absorbed and redirected. She liked this part. The warmth of it. The hum of a room filling up.

Victoria arrived last. She wore a cream silk blouse tucked into wide-legged pants, her dark hair blown out in the loose, expensive way that made it look effortless and cost, Madeleine knew, roughly three hundred dollars. She carried a bottle of champagne and a smile that included the whole room.

"Madeleine. This is stunning." She pressed the champagne into her hands. "You always do this so well."

"Thank you. I'm glad you could make it."

"Drew twisted my arm." Victoria's eyes moved past Madeleine's shoulder. "Where is he?"

"At the bar cart. Help yourself."

Madeleine watched her cross the room. Watched Drew turn at the sound of Victoria's voice, his face opening in a way ithadn't when Madeleine had come downstairs in her black dress an hour ago. He laughed at something Victoria said before she'd finished saying it, that anticipatory laugh of two people who already knew each other's rhythms, who'd logged enough hours together to skip the preambles.

She turned back to the kitchen.

The first hour went well. Madeleine served the lamb and it was perfect, the meat pulling apart at the touch of a fork. She'd deboned and tied the rack herself, rubbed it with a garlic-herb paste she'd been making since culinary school, and roasted it at exactly the temperature she knew would hold the blush at the center. Ruben said it was the best meal he'd had outside of his mother's kitchen, which was Ruben's highest compliment and made everyone laugh. She poured wine. She asked Lisa about her daughter's cello recital. She listened to Brian describe his trip to Lisbon with genuine interest because Brian told a story well, and she liked the way his face lit up when he talked about the tiles.

It was somewhere during the second course that the evening shifted.

Drew was telling a story about a pitch meeting in San Francisco. Madeleine had heard the setup before, the part about the investor who'd asked the wrong question and the awkward silence that followed. She was half-listening, half-watching the candles burn, when Victoria cut in.

"That's not how it happened." Victoria leaned forward, her wineglass between her fingers, her eyes bright. "You left out the part where you completely froze and I had to jump in with the revenue projections."

"I didn'tfreeze."

"You froze. For at least four seconds. I counted."